John Harney’s tea journey started in his basement in 1983, where he mastered the art of tea blending, serving to guests at his Connecticut-based inn. The family-owned business has since grown from their original six teas to more than 300 blends, maintaining their commitment to delivering customers the finest quality possible. Harney & Sons doesn’t just want people sip, they want them to become just as passionate about tea as they are—exceptional customer service, educational guides, and two tasting shops help fill the gap between tea consumer and connoisseur.

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