Cake. We love it. A lot. Chocolate, fruit-filled, with or without frosting—we’ll take it all, thank you. But if our concealer cakes, that’s an entirely different story. This high-performance two-step concealer system would never commit such a skin-coverage sin. The creamy concealer instantly covers dark circles and blemishes without caking, and the translucent powder sets it for a long-lasting, flawless finish.
How it Works
The system is complete with everything you need for a seamless look. The concealer expertly hides imperfections, while the powder keeps it in place. Then there’s the double-ended brush (one end for concealer and one for powder) and a convenient pouch to keep everything organized. Get it in fair, light/medium, or tan.
How to Use
Swirl the flat end of the brush in the concealer and smooth under your eye or any other place that needs coverage, gently blending makeup in with your ring finger. Using the soft end of the brush, lightly set the concealer with the sheer powder.
Concealer Ingredients: Ethylhexyl Palmitate, Isohexyl Caprate, Nylon 12, Caprylic/Capric Triglyceride, Polyethylene, Microcrystalline Wax, Kaolin, Zinc Oxide, Copernicia Cerifera (Carnauba) Wax, PPG-12/SMDI Copolymer, Retinyl Palmitate, Tocopherol
May Contain: Titanium Dioxide (CI 77891), Iron Oxides (CI 77491, CI 77492, CI 77499), Ultramarines (CI 77007)
Setting Powder Ingredients: Talc, Zinc Stearate, Dimethicone, Ethylhexyl Palmitate, Nylon-12, Methylparaben, Sodium Dehydroacetate