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They say age is only a number, and that has never been more evident than with the launch of Macallan Rare Cask.
Everything's bigger in Japan, including marketing budgets.
23-year-old rum. Toasted wood chips. Digital smoke infusers. And we haven't even started mixing.
Hooch can be the downfall of any fitness regimen. But there’s a right (and a wrong) way to cut back at happy hour.
The "Problem Solver" IPA promises to get you in your most optimally creative state of mind with just one serving.
With an unexpected balance of sweetness and spice, this anise-flavored tipple is a welcome alternative to eggnog.
You’ve had the finest. You’ve had the strongest. You’ve even had the expensivest. But you’ve never had a bourbon quite like this one.
Here are some simple and tasty concoctions to take on the go.
Actually, don’t think of them as rules. They’re guidelines. “Rules” are for people who don’t carry flasks.
If you want to survive that third or fourth helping, you’ll need the help of a proper after-dinner drink.
To help you stand out from the festive crowd, we scoured the world for the finest recipe ever to fill a mug.
Fate won’t always leave you with a good bottle of whiskey. But it will give you the tools to make a bad whiskey better.
If you want to take shots like 007…who are we kidding, of course you do. Just click and read for eternal glory.
Pappy’s tough to get, but certainly not impossible. Here’s how you can give it your best shot.
Thirty-six hours, one homemade gin kit, and one eager editor. Oh yeah, this is going to be good.