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Whether you’re putting together a huge lobster feast or just brightening up a fresh salad, a little bit of citrus is always a welcome addition. But with the cutting and the squeezing—not to mention navigating pulp and seeds—things can get a little messy. Quirky’s Stem aims to fix all that. With this simple invention, you don’t need a knife, juicer, or even a firm grip to add an even spritz of citrus to dishes.
Absolutely love this product!! bought for my mother as a stocking stuffer. Useful product as well as original! Works great!5
I gave this to my mother as a gift. She loves it!! She was so excited to be able to spritz items without having to make a mess!5
Works like it says it should. Great for cooking and adding a little citrus to cocktails (perfect for G&T). Only downfall is having to bore more holes into the fruit in question to hit a juice vein. I almost felt bad for those poor, mangled lemons.4
Havent had the best of luck using this thing. Kinda hit or miss. Cleans up easily but it just seems ot works great one time and then I put a new lemon on and it barely works. I will continue to use product.3
I am not especially thrilled with this. I had a hard time getting it to work right. It is good in theory, and I will continue to try to use it where possible. Right now, it is easier for me to just use a knife.3
Works great, easy to use and clean. It's much healthier to use fresh organic juice spritzed on salads and meals then juice from concentrate. I even pop it in a lime to spritz on top of cocktails. Great little hostess gift too!4
This product is great. Makes using fresh lemon juice super easy. The product is really affordable and I just love how unique it is!4
This is such a great idea but I was skeptical on if it would really work. It does! What an easy way to add citrus to fish, meats, salads, without worrying about the seeds getting in your dish.4
I really am looking forward to using this product. It's compact and looks sturdy.5
It really does work! Although, it's not the best gadget. For the price, it's not too bad. You do have to punch several holes and move it around in the fruit to get more juice. Then the juice kind of leaks out of the old holes. It's best to use this when the fruit is room temp. Rolling the lemon around on the counter a bit to release juices helps it work better, too. It is a light mist, so if you REALLY like a lot of lemon juice, you might be better off just using a couple wedges. Fun little gadget for a little spritzing though!3