This is very good coffee, however, it's a little too acidic and sometimes gives me heartburn.
I followed the directions on the can for the first brew and used two pouches for 28 ounces of water. This seemed crazy to me because 28 ounces is not a lot of water and these are fairly large pouches of coffee. The brew came out way too strong and acidic, and didn't yield a whole lot of coffee to drink. From that point on I used 30-35 ounces of water for one pouch, and the coffee tasted great and well balanced, and was still very dark. I drink coffee black, so I can really tell when it's watered down, and it was fine this way. I recommend ignoring the suggested directions and adding more water to your liking.