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These small-batch jams have been a favorite of New Yorkers since Sarabeth Levine starting making them from her Manhattan apartment. Luckily for the rest of the world, the one-woman operation is now a global empire. We eat these all-natural preserves straight from the jar Tom Sawyer-style, paired with almond butter on whole wheat for a healthy riff on PB&J, or as a jewel-toned filling in holiday cookies.
this was the best jam I've ever had so yummy!!! And even better the ingredients are all things you could just buy at the store which i love!!5
I love anything and everything Sarabeth's!! I wish we carried it in Memphis bc it would be flying off the shelves! My daughter(6y/o) and my favorite is the raspberry one. It's the ONLY fruit spread she will eat so I have to always have some on hand. Love love love!!5
It's a great jam for breakfast and PBJ. I've been repurchasing it at the supermarket, and would continue to do so. It's delicious!4
This stuff is fabulous!! I had it on toast, with peanut butter, and on biscuits. Will definitely purchase it again!!!5
The flavor was there but the consistency was a little hard for me. I like my jams to be very spreadable and this one was not. Jelly was slightly tough to spread and that was a turn off.3
I wish there was more food for sale on birch box. this was full of berries and tasted good in the morning I ate it so much I was late for work.5
I used this to top a wedge of brie and wrapped it in puff pastry. Just bake it for 15 minutes and you have the best appetizer!5
This jam is delicious! I use it with peanut butter or in plain yogurt. It is just so good! Once you have jam like this it is hard to try anything else.5
I gave this to my niece, who is a foodie, for Christmas and she loved it! I'm sure we will be buying more when we run out!5
So, I got this to pad my BB order to round out my point usage. I was pleasantly surprised by the quality. I got the marmalade version - and it was chunky, sweet (as expected), and had solid bits of orange zest in there.4