We’ll happily indulge in fresh, baked brownies or mom’s famous baked ziti, so when we discovered this baked makeup, we knew it was something we could gladly sink our teeth into. Inspired by the vibrant colors of Italy, these shadows glide on smoothly and leave you with a dewy, healthy look. The best part? We don’t have to second-guess our color matching abilities—the buildable pigment adapts to each individual complexion for a flattering finish. This split dome of shadows features two complimentary shades. The innovative formula begins as a swirl of liquid pigments that are then baked in terracotta pans for 24 hours. The result is a superfine, soft powder that applies evenly for goof-proof results.
How to Use
Use an eye shadow brush to apply a soft wash of Rome across your entire lid. Grab a smaller brush and line your upper lids with Milan in smooth, even brushstrokes. For a darker, more precise eyeliner look, apply Milan with a wet brush.
Mica, Talc, Octyldodecyl Stearoyl Stearate, Mineral Oil, Synthetic Fluorphlogopite, Dimethicone,,Polysorbate 20, Glyceryl Ethylhexanoate/Stearate/Adipate, Magnesium Aluminum Silicate, Isopropyl Myristate, Sorbitan,Stearate, Sodium Dehydroacetate, Phenoxyethanol, Cetearyl Ethylhexanoate, Polyacrylamide, C13-14 Isoparaffin,,Laureth-7, Zea Mays (Corn) Starch, Ethylhexyl Methoxycinnamate, Tocopheryl Acetate, Simmondsia Chinensis (Jojoba),Seed Oil, Methylparaben, Ethylparaben, Propylparaben, Imidazolidinyl Urea, Butylparaben, BHT, Titanium Dioxide (CI,77891), Iron Oxides (CI 77491, CI 77499), Carmine (CI 75470), Iron Oxide (CI 77492), Ferric Ferrocyanide (CI 77510),,Ultramarines (CI 77007)