Whether you’re a tea aficionado or a weekend water-heater, these hand-picked whole leaf blends will add a unique flair to your brewing collection. All five flavors are made with natural ingredients, and packed with antioxidants, blending organic tea leaves, dried fruits, and spices in a silken biodegradable pouch. Each satchel is cleverly marked with its caffeine content and brew time, ensuring you always make the perfect cup.
How to Use
IIf you’re in the mood for something sweet, turn to the rich Vanilla Bean, a full-bodied mix of Ceylon and China black teas flavored with exotic Madagascar vanilla. For a boost of energy, try the Green Tea Tropical, an uplifting blend of exotic fruits. To unwind after a long day, brew a cup of the Chamomile Citrus, formulated with Egyptian chamomile flowers and citrus fruit. The Organic African Nectar is a caffeine-free rooibos enhanced with tropical fruits and blossoms, while the Organic Earl Grey is a black tea blend with a hint of citrusy bergamot. White Orchard is a white and green tea blend with melon and peach flavors, Orange Dulce mixes black tea with citrus and vanilla notes, and the soothing Ginger Twist infuses citrus, mint, and a bit of ginger. The spicy Bombay Chai is a black tea with pepper, orange, cinnamon, cardamom, and clove, while Organic Spring Jasmine is a more subtle green tea with Arabian jasmine buds. Finally, Chocolate Mint Truffle is a rooibos tea blend with chocolate cacao nibs, mint, and rooibos leaves.
Vanilla Bean: Black tea natural flavoring, vanilla bits
Green Tea Tropical: Green teas, cornflowers and marigold petals, fruit pieces (pineapple), 100% Natural flavors
Chamomile Citrus: Orange peels, chamomile, rose-hip peels, lemon grass, lemon myrtle, hibiscus, nana-mint, natural flavoring, orange petals