Editor's TipEditor's Tip

Loaded with detoxifying cinnamon, memory enhancing clove, and stimulating ginger, Coconut Chai is one of Gypsy Tea's most energizing blends.

Birchbox Breakdown

This has all the hallmarks of an excellent chai: smooth flavor, exotic spices, and a sweet richness. But the addition of coconut makes it one of our favorite blends ever — it's just a tiny bit sweet, which satisfies our morning, afternoon, and nighttime sugar cravings.

How to Use

Boil water and pour over one sachet. Let steep for five to seven minutes. Drink black or add milk for a creamy treat. You can let it cool and serve over ice too.

Indian Black Tea, Cinnamon, Ginger, Cardamom Pods, Whole Clover Cloves, Orange Peels, Nutmeg, Natural Coconut Flavor, Natural Cinnamon Flavor and Black Pepper.

*Certified Organic

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